If dhum biryani is the soul of celebration, then seafood biryani is its coastal heartbeat — vibrant, bold, and full of life.
At Sahibs Banquet Kitchen, we’ve taken the timeless art of dhum biryani and infused it with the freshness of the sea — creating a dish that perfectly bridges coastal South India and cosmopolitan Dubai.
This isn’t just biryani with prawn or fish swapped in. It’s a crafted coastal experience — slow-cooked, aromatic, and brimming with the flavours of the ocean.
Fresh from the Sea, Crafted with Care
A great seafood biryani begins long before the first grain of rice hits the pot. Every day, we handpick fresh seafood — prawn, fish, and seasonal catches — chosen for tenderness and taste. No frozen shortcuts. No pre-cooked mixes.
Each batch is then marinated in our signature masala, a balanced blend of spices that complements seafood without overpowering it. A biryani that feels light, aromatic, and deeply satisfying — as if the sea itself lent its freshness to your plate.
Fish Biryani — Freshness from the Coast
Our fish biryani is a tribute to coastal kitchens. We handpick tender cuts of fish, marinate them in a light coastal masala, and cook them gently in layers of fragrant rice.
The result? A biryani that feels fresh and full of life — perfect for seafood lovers who crave balance and finesse.
Prawn Biryani — The Taste of the Sea
If you love seafood, this one’s a must. Juicy prawns biryani, perfectly spiced, and sealed in dhum with long-grain rice — the aroma alone is irresistible. Each bite brings together the gentle sweetness of prawns with the warmth of South Indian spices, making it one of our most loved dishes.
The Dhum That Makes the Difference
What truly sets our seafood biryani apart is the dhum — the slow-cooking method that locks in aroma and flavour. Layer by layer, the seafood and basmati rice come together in a sealed pot, letting steam do the magic.
Too heavy, and the seafood loses its charm. Too light, and the biryani lacks soul. At Sahibs Banquet Kitchen, we strike the perfect balance — flavourful enough for a feast, delicate enough for every palate.
When the lid lifts, the aroma alone tells the story — fragrant rice, tender seafood, and the gentle warmth of spices blending in harmony.
A Celebration for Every Occasion
Our seafood dhum biryani isn’t just a dish — it’s a mood. It’s the kind of meal that brings the beach to your table — light, fresh, and festive. Whether it’s a family dinner, a weekend get-together, or a craving for something special, this biryani fits every moment.
In Dubai — a city that thrives on flavour and diversity — our seafood biryani has found its home. It’s proof that tradition and innovation can share the same plate beautifully.
Because at Sahibs Banquet Kitchen, we don’t just serve food — we deliver memories.
Pre-Order the Freshest Seafood Biryani in Dubai
Experience the ocean’s flavour, dhum-cooked to perfection and delivered straight to your doorstep.
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From the first bite to the last grain, our seafood dhum biryani is a tribute to freshness, patience, and craft — the kind of meal that makes you pause and savour.
Sahibs Banquet Kitchen — bringing the coast to Dubai, one biryani at a time.
